The Amazing Cacao Bean: CACAO AND FOOD SAFETY ›
14/03/2021
The Amazing Cacao Bean, Part 2: Cacao and Food Safety. A fascinating three part blog on the amazing cacao bean. by FSPA Trainer & Consultant, Lisa Kleiner MSc Food Safety & Mgt, MSc Nutrition. Part 1 - Some History, Part 2 - Cacao & Food Safety, Part 3 - Cacao Recipes.
The Amazing Cacao Bean: Some History ›
6/03/2021
A fascinating three part blog on the amazing cacao bean. by FSPA Trainer & Consultant, Lisa Kleiner MSc Food Safety & Mgt, MSc Nutrition. Part 1 - Some History, Part 2 - Cacao & Food Safety, Part 3 - Cacao Recipes.
Waste Not, Want Not at Christmas by Theresa Keane ›
21/12/2020
According to a SafeFood 2019 article (Here), 85% of us expect to eat leftover turkey, with 16% planning to re-use their leftover turkey 4 days or more after Christmas Day! Every year the equivalent of 4 million Christmas dinners goes to waste in the UK alone, so let’s take a look at some tasty ways to use up that delicious uneaten food.
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